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Small $11.50 | Large $22.00 |
Adriatico Special
Everything on except seafood |
Quattro Stagioni (Four Seasons)
mushrooms, ham, onions, salami, shrimps and capsicum |
Pepperoni
Italian salami and capsicum |
Marinara
shrimps and anchovies |
Hawaiian
ham and pineapple |
Capricciosa
capers, anchovies, olives, herbs and chili |
(We are happy to make any Pizza Requested) |
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Lasagne Carne
layers of pasta filled with minced steak, topped with cheese and baked to serve |
$16.00 |
Cannelloni
pasta tubes filled with meat, onions and eggs, topped with cheese and baked to serve |
$16.00 |
Tortellini Alla Panna
chicken tortellini with ham and mushrooms in parmesan cream sauce |
$16.00 |
Tortellini Pomodori
chicken tortellini in fresh garlic, herbs and parmesan tomato sauce |
$16.00 |
Spaghetti Bolognese
in traditional meat sauce and parmesan cheese |
$14.00 |
Spaghetti Alla Mamma Mia
with bacon, mushrooms, capers and chili in fresh tomato sauce |
$14.00 |
Spaghetti Marinara
mixed seafood cooked in white wine, garlic & herbs in tomato sauce |
$16.00 |
Fettuccine Alla Casa Nostra
ham, onions, garlic and eggs in parmesan cream sauce |
$16.00 |
Fettuccine Verdi
with seasonal vegetables, herbs and garlic in tomato sauce |
$16.00 |
Fettuccine Al Mare
with assorted seafood, herbs and garlic in tomato sauce |
$16.00 |
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Terakihi Fillet
grilled and topped with mushrooms, shrimps and marsala wine cream sauce |
$21.00 |
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Funghi
pan fried with garlic and herbs with mushrooms and cream sauce |
$20.00 |
Livornese
pan fried with capsicum, capers, onions and garlic with chili tomato sauce |
$20.00 |
Marsala
lightly sauteed in butter, flamed in brandy and topped with marsala wine cream sauce |
$20.00 |
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Cacciatore
pan fried in olive oil and wine with capsicums, onions & olives with tomato & herbs sauce |
$22.00 |
Alla Firenze
with camembert & apricot halves in a chef's special cream sauce |
$22.00 |
Principiessa
grilled than topped with ham and marsala wine cream sauce |
$22.00 |
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Pepperoni
grilled with garlic and herbs then topped with our pepper cream sauce |
$24.00 |
Peasana
with capsicum, onions, olives and garlic in tomato and herbs sauce |
$14.00 |
Alexander
grilled then finished with bacon and mushrooms port cream sauce |
$14.00 |
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Adriatico Restaurant
354 Great North Road, Henderson
Open Thursday & Friday for lunch & 7 nights for dinner
Ph: (09) 836 3666
e-mail: info@adriatico.co.nz
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| © Adriatico Restaurant 2006.All Rights Reserved. |
design by Marko Ivanovski |
